Recipe: Hemp Pesto - A Nutritious and Delicious Touch

Recipe: Hemp Pesto - A Nutritious and Delicious Touch

Hemp pesto is a twist on the classic basil pesto, but with a healthy, nutrient-dense twist. Here's a simple recipe for making this delicious condiment at home:

Ingredients and Utensils:

• Blender or food processor
• 40 grams of fresh basil leaves
• 40 grams of Parmesan cheese
• 40 grams of pine nuts
• 2 cloves of garlic
• 50 milliliters of olive oil (preferably extra virgin)
• 50 milliliters of hemp seed oil
• A pinch of salt

Instructions:

1. Preparation of Ingredients :
   • Wash and dry the basil leaves.
   • Peel the garlic cloves.
2. Mix the Ingredients :
   • In a blender or food processor, place the basil leaves, pine nuts, Parmesan cheese, and garlic cloves.
   • Blend until smooth.
3. Add the Oils :
   • Add the olive oil and hemp seed oil.
   • Mix again until all ingredients are well combined.
4. Adjust the Flavor :
   • Taste the pesto and season with salt to your liking.
   • If you want a thinner consistency, add more hemp oil.
5. Enjoy :
   • Serve homemade hemp pesto with bread, pasta, or as a pizza topping.
   • Enjoy!

This pesto is not only delicious, but also an excellent source of essential fatty acids and other nutrients. Add it to your favorite dishes and enjoy its benefits!